My month of ketosis for brain injury

Well I did it. I completed a full month in ketosis, and I celebrated by going out for Mexican and enjoying a big bowl of chips and guacamole, and it was delicious.

I started this experiment because I feel cognitively normal after long races, and I wondered if this was because I was in a state of fat oxidation (ketosis), or if it was due to increased oxygen or dopamine levels. There is no human research proving the benefits of ketosis for brain injury. The theory is based on rodent models, and any existing human benefit is anecdotal. The keto diet has been used in pediatric epilepsy since the 1920s, and is now used in the treatment of cancer, diabetes, Alzheimers, and more.

Cream cheese and egg crepes. Lots of butter on Barely Bread (almond & coconut flour). Keto lunch of chicken, almonds, brie, avocado and olives. My homemade “granola”, with toasted nuts, seeds, coconuts in coconut oil, vanilla and cinnamon. I also ate lots of spinach or kale salads with MCT oil, and hemp seeds, and lots of olive oil on everything and heavy cream in my tea

Achieving a state of ketosis is done through extreme carbohydrate restriction, and if you missed my last post about the diet, you can read more here. Everyone has a different metabolism, and this determines how restricted carbohydrate intake needs to be to achieve high levels of ketones.  While keeping my carb intake below 30 grams, I could not get my ketones above 1.0 mmol/L to a TBI therapeutic level (1.5-3). Interestingly, a TBI friend of mine started the keto diet after I did, and while restricting her carbs only to 50 grams, her ketones were 2.3-2.5. The dietitian I worked with thought, especially with all my running, that I could also get away with 50 grams of carbs, but what we found was that I needed to restrict to below 20 grams to achieve ketones higher than 1.5 mmol/L.  It was exceptionally frustrating, because 20 grams really limits even the vegetables you can eat!

I’ve taken this experiment seriously, recording every gram of my macronutrients (carbohydrate, protein, fat), checking urine ketone strips, and even using a blood ketone meter. If you are looking for one, I recommend the Keto Mojo meter, as the strips are more reasonably priced than other tests. This is not an easy diet, unless you happen to be like my friend who can “cheat” and eat 2 cups of cherries, and still be at 1.6 the next morning….which I might be a little bitter about.

Cauliflower crust pizza. Sooooooo yummy, and easy if you buy the crust pre-made.

It takes a minimum of 4 weeks for full adaptation, and it is possible I would have seen more benefits if I had continued for a few months.  However, I made it to my one month commitment and decided to stop, for a few reasons:

  1.  Twenty grams of carbs is hard. It would have been so much easier to maintain if my metabolism allowed 50 grams.
  2.  This diet is really expensive.
  3.  Training for ultramarathons felt horrible. Long endurance work was fine, but any speed or hill work was torture, and I was miserable doing something that has brought me happiness these last 2+ years.
  4.  I had a migraine 25 out of the 30 days, and prior to the diet I had been stable at one migraine per week for several months.
  5.  I did not notice any cognitive improvement.
  6. **** Most importantly, I started this diet to achieve the cognitive improvement I feel after a long race. This past Saturday I finished Quad Rock 25 miler. All week my ketones had been around 1.6. I was curious to see how high they would go, and after six hours and 45 minutes of slogging through the mud eating bacon, cheese, avocado and nuts they were still at 1.6. My ketone level was unchanged from before the race, but cognitively I felt much better. During the drive to Fort Collins I was nauseous and got a headache, but on the drive home I was able to read email and texts without a problem. This leads me to believe that ketones are not responsible for my improved cognition.
Start line of Quad Rock 25 with Josh. We were covered in mud within minutes.

My plan at this point is to continue on a “lower” carb diet, but only in the sense that I’m not going to eat oatmeal for breakfast, a sandwich for lunch, and pasta for dinner. I’m working out the details with my dietitian. In general, we all tend to eat way more carbs than we need, and this in itself isn’t healthy. So I will be more cognizant about what I reach for, and I will definitely continue adding more fat to my diet. I’m glad I tried this experiment, and I do wonder if ketosis would be more helpful in the early stages of brain injury.

Black Hills 50 miler is on June 23rd, and in the name of science, I’ll test my ketones for a few days before, and a few days after this race, just to see what happens. In the meantime, today seems like a good day to go out for ice cream…for the fat of course.

*As an aside, several people asked me how much weight I lost on this diet. Not a single pound. Ketosis is no more efficient at weight loss than any other diet requiring restriction of food that isn’t good for you. If you are eating enough calories, you wont lose weight. The KetoDiet is a very popular weight loss diet right now, and it works for people because they stop eating junk, and they keep track of everything they eat. If weight loss is your goal, set whatever keto diet app you are using to that function and it will recommend a lower daily caloric level.

 

About Kristin

Kristin is a veterinarian turned ultrarunner, blogger, and TBI mentor. Through sharing her experiences with brain injury recovery she hopes to make the path easier for others.

10 thoughts on “My month of ketosis for brain injury

  1. So how do you feel on the new diet?
    Hope you are doing better, thank you for sharing our experiences. Wishing you all the best. mj

    1. If you are asking how I felt in ketosis, I will say that I didn’t really feel any different. My migraines were back to every day, and I felt fuzzy and out of it for the first few days of low blood sugar, but then I felt the same as I normally feel. Now that I have stopped the diet and am eating carbs again, I haven’t noticed a change, other than I haven’t had a migraine in 2 days.

  2. Soooo… fried chicken is now back on the radar screen? Well, sorry it didn’t work for you, but also glad you now have more info/clarity about what your body and mind are facing.

    If you and what’s-his-name find yourselves in the Gunni Valley this summer, ping us!

  3. Your perseverance and dedication. is amazing. Thank you for being an inspiration to my whole family.

    1. I had a mild TBI, or concussion. My symptoms were never “severe”, I was not hospitalized. I have just been one of those “lucky” few with long lasting post-concussive syndrome. Scientifically, I find it fascinating that some people with very severe brain injuries can recover with minimal lasting symptoms, and some people with apparently minor injuries can have very long lasting symptoms. Brain injury is strange! I wish you well in your recovery.

  4. Thank you for the insight on what seems like a truthful experience of ketosis. It is rare to find what seems like such genuine interest in a subject without some other ulterior motives.

    In regards to your TBI and such. Have you thought at all about seeing an ENT and specifically probably going from there to an inner ear specialist? You would be surprised how much the inner ear controls things despite how much thought we give to the brain. As a professional triathlete who has had some issues for quite some time I was surprised by just how much balance and your inner ear organs control things. Minor ear issue can result in a bit of unbalance, vertigo which then causes your brain to have to work harder than it should creating mental fatigue, headaches, hyperacusis, etc. Just some thoughts.

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